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Kyoto Kitayama Sugi ‘Meiboku’ Hand Carved Chopsticks
Yesterday I was back up in Kitayama, the North Mountains of Kyoto, working on my new ‘lumberjack’ project. My associate took me to meet an 8th generation ‘lumberjack’ that produces logs that sell for...
View ArticleKyoto Kitayama Lumberjack Sushi
To make this sushi, in addition to a kitchen, a woodshop is required! Masakazu Hatadan runs a bento and catering shop in the rural mountain village of Keihoku an hour drive up from the ancient capital....
View Article京都北山林業伝統技法「本仕込」研修会 – 尾島組
私は今年も京都北山の中源株式曾社「本仕込」研修会に参加しました。このイベントでは尾島俊明氏の尾島組の「本仕込」作業を見えます。尾島俊明氏は北山の「本仕込」の事を説明した時に私はiPhoneでビデオを撮りましたので、OpenKyotoとYouTubeで共有します。
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